VISION
The Department of Nutrition and Dietetics is committed to provide a central focus of research in nutrition science and also to enhance the quality of Nutrition through Integrated Teaching and Research.
MISSION
- To provide students with a scholastic programme that covers the breadth of knowledge in nutrition, provides opportunities for research, and offers practical experiences and training.
- To integrate the biological, behavioral, socioeconomic and environmental factors related to food and nutrient intakes and needs across the lifespan.
- To interpret and evaluate nutrition standards and analyze nutritional assessment data to make evidence-based decisions.
- To strengthen linkage with international organizations, government agencies, extension location in the field of nutrition and health.
- To use critical thinking skills to locate, interpret, and evaluate research findings and professional literature to explain implications and limitations.
